Hawaiian Ham Salad {Best Salad Recipes With Ham}

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Hawaiian Ham Salad is a great recipe for leftover ham. Looking for Hawaiian recipes, this ham salad recipe adds sweet pineapple for a whole new taste. This is one of the best salad recipes with ham.

 

 

Hawaiian Ham Salad title

 

 

Hawaiian Recipes

I love Hawaiian recipes. Most Hawaiian recipes use pork and pineapple incorporated into it. Hawaiian people love pork, plus pineapples grow in Hawaii, so is it no wonder why so many Hawaiian recipes have pork and pineapple in them. 

 

Hawaiian Ham Salad from Seduction in the Kitchen

Salad Recipes With Ham

I get cravings sometimes for no reason. I wanted to make lad recipes with ham. There is so many choices for salad recipes with ham from a simple chef salad to ham salad.

 

Hawaiian Ham Salad

Tavern Ham

I was at the store and there was a little boneless tavern ham on sale. I felt that tavern ham was perfect for ham salad recipes for sandwiches.  A tavern ham is perfect for grinding up for a ham salad recipe and a ham loaf. 

Cooking Tip:

W

hen chopping herbs, toss a little salt onto the cutting board; it will keep the herbs from flying around. – Source: FoodNetwork

 
 
Hawaiian Ham Salad pin
 
 

Ham Salad Recipes For Sandwiches

Growing up we lived on ham salad recipes for sandwiches. I love a good ham salad recipe. Plus making a ham salad recipe is perfect for leftover ham. Plus Ham sald seem to last, so perfect for budget people as well.

 

Ham Salad Recipe

I wanted to change the traditional ham salad recipe and make into one of my hawaiian recipes. In comes the pineapple in my ham salad recipe. Pineapple really bakes this the best ham salad recipe!

 

Recommended Salad Recipes With Ham From Other Food Bloggers:

 

Hawaiian Ham Salad from Seduction in the Kitchen

 

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HawaiianHamSalad
Yield: 8 servings

Hawaiian Ham Salad

Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes

Hawaiian Ham Salad is a great recipe for leftover ham. Looking for Hawaiian recipes, this ham salad recipe adds sweet pineapple for a whole new taste. This is one of the best salad recipes with ham.

Ingredients

  • 2 lbs smoked ham cut into chunks
  • 1/2 cup mayonnaise
  • 2 tablespoons mustard
  • 2 tablespoons sweet pickle relish
  • 1 onion (chopped)
  • 1 can crushed pineapple (8oz)

Instructions

  1. Grind the ham with a meat grinder. You can use a blender for this also, just make sure you don't put in too much at a time.
  2. Put ground meat in a bowl and add mayonnaise, mustard, pineapple, and relish. Mix well.
  3. Chill in the fridge for about an hour.
  4. Take it out, put between some bread and ENJOY!

Nutrition Information:

Yield:

8

Serving Size:

1

Amount Per Serving: Calories: 263Total Fat: 13gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 10gCholesterol: 31mgSodium: 1181mgCarbohydrates: 16gFiber: 1gSugar: 6gProtein: 21g

Did you make this recipe?

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Looking for more Hawaiian Recipes? Check out these recipes:

Check out my the latest on my other blog:

Deanna Samaan
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16 Comments
  • Jane @ LittleSugarSnaps
    February 5, 2017

    Well, pineapple and ham are good old classic on a pizza so why not in salad form. And I’ll bet it’s divine in a sandwich

    • Deanna Samaan
      February 5, 2017

      I love it on a sandwich. Thnk you!!

  • Geoffrey @ Spoonabilities
    February 5, 2017

    I love ham, and this ham salad looks delicious. I would probably skip the bread and put it on crackers for a yummy snack

    • Deanna Samaan
      February 5, 2017

      I have to confess, I did just eat on crackers and just out the bowl LOL. It is so yummy!

  • Rebecca | Let's Eat Cake
    February 5, 2017

    Huh! I’d never heard of ham salad before! I was familiar with chicken salad and tuna salad, but this one is a new one for me. Thanks for sharing the recipe so I can try it!

    • Deanna Samaan
      February 5, 2017

      A few people I work with in Cleveland never heard Ham salad either. So I do wonder if it might be a PA thing. We had it all the time in Pittsburgh. 🙂 It is super yummy!

      • M. Tatum
        January 24, 2019

        I was raised in Cleveland, OH and yes that is where I got to love ham salad. Maybe those folks are transplants like I’m a transplant to Texas. LOL I’m so glad for this recipe so I can make my own.

  • Allison - Celebrating Sweets
    February 5, 2017

    Facebook is so tricky, I feel your pain! On the bright side, this sandwich looks super tasty! I love the addition of pineapple.

    • Deanna Samaan
      February 5, 2017

      It really can be tricky!
      Thank you so much! The pineapple really brings out a new flavor in it 🙂

  • Debbie
    July 13, 2017

    This sounds like a great twist on an old favorite.
    I would love to try it, but some confusion on a couple of ingredient amounts.
    What does 1 cup /2 mean??
    And what is 1 oz can crushed pineapple 8 can mean?

    • Deanna Samaan
      July 14, 2017

      I am so sorry about that! I switched up my recipe cards and when I imported the recipes onto the new cards it jumbled some the recipes ingredients. I thought I had corrected them all but this one must have slipped by me. I did correct it but it 1/2 cup and 1 8oz can of crushed pineapple

  • Gina
    February 10, 2018

    This looks yummy! Perfect for leftover ham!

  • Annette Burdick
    January 21, 2019

    I have made this twice. It is really good. Do you drain the crushed pineapple, it doesn’t say in the recipe. Thank you

    • Deanna
      January 22, 2019

      I have not, only because when I try to drain crushed pineapple, I don’t get much liquid out of it. Thank you!!!

  • Dee
    January 29, 2019

    Ham salad is one of my favorites and adding pineapple was a fantastic idea. I loved this.

  • Wende
    April 14, 2020

    I made a bourbon pineapple glazed ham for Easter & served it with homemade pineapple chutney. I chopped up some of the leftover chutney in the food processor & substituted it for the crushed pineapple. It was delicious & helped me use up my chutney. Thanks for the inspiration!