Instant Pot Irish Soda Bread {Irish Soda Bread With Raisins}

Instant Pot Irish Soda Bread Recipe takes the traditional Irish soda bread and turns it into an Instant Pot bread! This Irish soda bread with raisins is soft and chewy. If you want Irish recipes, then you will love how easy this bread recipe is!

Instant Pot Limoncello Bread Pudding {Carrabbas Italian Restaurant}

Instant Pot Limoncello Bread Pudding based on Carrabbas Italian restaurant’s own bread pudding recipe. This limoncello dessert has a sweet yet tart taste. This instant pot bread pudding is made to perfection with lemon flavor.

Roasted Salmon and Summer Squash with Mustard Dill Sauce

Roasted Salmon and Summer Squash with Mustard Dill Sauce uses fresh zucchini and summer squash from the garden. When paired with this wonderful mustard dill sauce it will take your taste buds to a new level of yumminess.   Old Makeover Post So originally I posted this post in July 2013. About July 2015 I decided …

Almost Famous Slow Cooker Split Pea Soup {Vegetarian Style}

Slow Cooker Split Pea Soup is “almost famous.” This slow cooker vegetarian split pea soup is based on Pea Soup Andersens famous endless bowl pea soup. This slow cooker pea soup is not only vegetarian but also dairy free.

Syrian Zucchini Bake

Syrian Zucchini Bake is a savory frittata that can be very addicting. Layers of onion, zucchini, and cheese combined with eggs in this dish. Changing of Times You know I have been trying to clean up the SEO on Seduction in the Kitchen. I put SEO on the backburner so I can work on my recipe …

Edamame Salad: A Healthy Salad That is Sure To Please

Edamame salad is a healthy salad made with edamame and sweet corn that has a basil balsamic vinaigrette that will have you wanting more. …

Roasted Mushroom and Tomato Salad: A simple Salad To Enjoy

Roasted Mushroom and Tomato Salad is a simple salad that is full of flavor with the mushrooms, and tomatoes. …

Slow Cooker Caprese Meatball Subs

Slow Cooker Caprese Meatball Subs are actually a slow cooker budget recipe that tastes like a million dollars. It is a simple recipe using frozen meatballs, but it dressed up with fresh basil and mozzarella for a homemade taste.