Name: Marinated Olives With Red Wine Vinaigrette Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 2 cups Kalamata Olives; 1/2 cup of extra virgin olive oil; 2 cloves of garlic, minced; 1 bay leaf; 1 teaspoon dried rosemary; zest from one lemon; dash of red pepper flakes; 2 tablespoons of red wine vinegar

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[intro]Marinated Olives With Red Wine Vinaigrette is a tasty and healthy snack! These pickled olives are perfect snacks for wine night. So whip up a batch of marinated olives for a crowd![/intro]

Snacks For Wine Night

Have you ever had a wine night? Wine night is when you gather your friends and just enjoy some wine. You always need snacks for wine night.

Freaky Friday: Fall Edition

Snacks for wine night comes at the perfect time because it is also Freaky Friday: Fall Edition! This is now my 3rd round of Freaky Friday hosted by Michaela from An Affair From The Heart. I really enjoy doing it. I have done: Honey Roasted Strawberry Cheesecake Smoothie for the Spring and Peach Sweet Tea for the Summer edition.

A Dish Of Daily Life

I was assigned the blog A Dish of Daily Life. Michelle always has some of the best recipes I have seen, especially her appetizers. I was needing appetizers for a crowd for wine night!

As I was going through her appetizers, and Roasted Red Pepper Dip, and Sausage Cheese Dip were calling my name to make. It was when I saw Marinated Olives With Red Wine Vinaigrette I knew that was the recipe I needed to make.

Marinated Olives

Why make the Marinated Olives? Well, one I really love olives. Pickled olives are something I can devour. I loved the red wine vinaigrette marinade for this recipe for marinated olives It sounded like the perfect appetizers for a crowd!

Red Wine Vinaigrette Marinade

The flavors of the red wine vinaigrette marinade have garlic and spices. This pickled olives recipe for just burst with flavor. I could eat the entire bowl of these Marinated Olives for wine night. This red wine vinaigrette recipe is perfect!

Recommended Brownie Recipes From Other Freaky Friday Food Bloggers:

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Yield: 4 servings

Marinated Olives With Red Wine Vinaigrette Recipe

Marinated Olives With Red Wine Vinaigrette is a tasty and healthy snack! These olives are perfect snacks for wine night. So whip up a batch of these appetizers for a crowd!

Prep Time 5 minutes

Cook Time 5 minutes

Total Time 10 minutes

Ingredients

2 cups Kalamata Olives
1/2 cup of extra virgin olive oil
2 cloves of garlic, minced
1 bay leaf
1 teaspoon dried rosemary
zest from one lemon
dash of red pepper flakes
2 tablespoons of red wine vinegar

Instructions

Remove your olives from the jar, and rinse and pat dry.
Heat your olive oil in a saucepan, add garlic, and cook until garlic starts to turn golden.
Add in bay leaf, rosemary, lemon zest, and red pepper flakes. Cook for about a minute more.
Remove from heat, whisk in red wine vinegar.
Pour over olives.
Serve them up and Enjoy them warm or cool!

Notes

They should last about a week in the refrigerator, and possibly longer.

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Deanna Samaan

Owner at Seduction in the Kitchen

"Seduction in the Kitchen" started because I have the belief that everyone has an affair with food. It is that belief that fuels my passion for cooking and baking.