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Smoked Gouda Cornbread {With Bacon and Green Onion}

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[intro]Smoked Gouda Cornbread is a savory cornbread. This cornbread with cheese is a food with bacon that tastes wonderful! You will love this easy cornbread recipe![/intro]





Food With Bacon

What is it about food with bacon that makes it so good? If I want to jazz a recipe up I will add bacon to that recipe. Foods with bacon is simply the best!


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Savory Cornbread

I wanted to do something different with a cornbread recipe. Savory cornbread sounds wonderful to me. Making cornbread with bacon is the best way to make a savory cornbread I think!




Cornbread With Bacon

Cornbread with bacon is a good start to a savory cornbread recipe, but what else can I add to this cornbread? Green onions! Bacon and onions are wonderful together but what about making this a recipe with gouda?




Recipe with Gouda

I love gouda! I love the smoky gouda the best. I do have a few recipes with Gouda like the Smoked Gouda and Bacon Potato Pancakes {Easy Potato Pancakes} So choosing Gouda cheese and making this food with bacon a cornbread with cheese was an easy choice for me to do!


Cornbread with Cheese

I know cheddar would be good for cornbread with cheese. But when you have bacon and green onions in a cornbread recipe, gouda would be a better choice for cornbread with cheese. I wanted to make this cornbread very savory recipe.


Chicken Stock

I substituted water in this savory cornbread with chicken stock to give the cornbread more flavor. The chicken stock just brings on flavor! The results were fabulous. This Smoked Gouda Cornbread just sang with flavor. This cornbread with bacon would be great to have with a nice big bowl of chili!



Bacon, Green Onion, and Smoked Gouda Cornbread combine cornbread with bacon, green onion, and smoked Gouda cheese for a delicious bread.


Check out these other food blogger Cornbread recipes:



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Bacon, Green Onion, and Smoked Gouda Cornbread


Smoked Gouda Cornbread is a savory cornbread. This cornbread with cheese is a food with bacon that tastes wonderful! You will love this easy cornbread recipe!

Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes


  • 1 1/2 cups all-purpose flour
  • 1/2 cup yellow cornmeal
  • 2 tablespoons sugar
  • 1 1/2 teaspoons baking powder
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup Pacific Foods chicken stock
  • 2 eggs
  • 1/3 cup olive oil
  • 1 cup Smoked Gouda cheese shredded
  • 1/3 cup bacon cooked, crisp, and crumbled
  • 2-3 Green onions, chopped


  1. Preheat oven to 350°F Grease a 9x5 loaf pan.
  2. In a medium bowl, blend together flour, cornmeal, sugar, baking powder, baking soda, and salt.
  3. In a separate bowl, beat together eggs, olive oil,onions, Pacific Foods chicken broth, cheese, and bacon. Slowly blend wet ingredients into dry ingredients, mixing just until blended. Batter should be lumpy; do not over mix.
  4. Pour into prepared pan and bake 45 min-1 hour, or until a toothpick inserted comes out clean. Cool in pan for 15 minutes and then invert over rack and remove from pan.

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Nutrition Information:



Serving Size:


Amount Per Serving: Calories: 460Total Fat: 26gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 17gCholesterol: 96mgSodium: 924mgCarbohydrates: 41gFiber: 2gSugar: 6gProtein: 16g

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Deanna Samaan
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