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The Mac Pizza {Easy Cheeseburger Pizza Recipe}

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The Mac pizza is a cheeseburger pizza but made more like a Big Mac recipe! This Big Mac pizza is easy to make. For pizza night make this wonderful Big Mac recipe!
The Mac Pizza on dark wood background

What’s in a Big Mac

What’s in a Big Mac? Let’s go back to the old Big Mac jingle:

“Two all beef patties, special sauce, lettuce, cheese, pickles, onions on a sesame seed bun.”

So can we take a cheeseburger pizza and turn it into a Big Mac pizza based on what’s in a Big Mac? I think we can!

The Mac Pizza is the Pizza close up

Mac sauce

The hardest part of this Big Mac pizza will be the Mac sauce. I Googled a Big Mac sauce recipe and what I found was the Big Mac sauce is:

  • mayonnaise
  • sweet pickle relish
  • white vinegar
  •  salt
  • French dressing
  • finely minced white onion
  •  sugar

Most agree that Mac sauce tastes like Thousand Island Dressing. So for the Mac sauce on this cheeseburger pizza, decided it would be easier to use the Thousand Island.

The Mac Pizza from Seduction in the Kitchen

Cheeseburger pizza

Since this Big Mac pizza is a cheeseburger pizza, can you just leave it as a cheeseburger pizza? Yes, you can, just leave off the Mac sauce and use ketchup and mustard instead.

 


But if you want a special cheeseburger pizza taste, add in some crumbled bacon for a bacon cheeseburger pizza. That is what makes this easy Big Mac recipe amazing, you can adapt it to your tastes!

Recommended Pizza Recipes From Other Food Bloggers:

The Mac Pizza is the Pizza with beer bottle

the mac pizza
Yield: 2 pizzas

The Mac Pizza Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

The Mac Pizza is the Pizza version of a popular fast food hamburger, but only better. This pizza will delight everyone in the family and will become the favorite pizza to make on a Saturday night!

Ingredients

  • 1 bottle thousand island dressing
  • 2 small prepared personal Boboli pizza crusts
  • 1 lb lean ground beef cooked
  • 1 cup Colby-Monterey jack cheese shredded
  • 2 teaspoons dill pickle relish, divided
  • 2 teaspoons bottle prepared mustard, divided
  • 1/2 cup lettuce shredded
  • 1/4 cup tomatoes diced
  • 2 whole green onions, sliced

Instructions

  1. Heat the oven 400.
  2. Spread the dressing over pizza crusts using less or more depending on your taste
  3. Next, spread hamburger on top of each crust.
  4. Then, top with the cheese on each one.
  5. Bake about 8 min until cheese is melted.
  6. Top each one with lettuce, green onions, tomatoes, dill pickle relish, and mustard.
  7. Cut into slices and ENJOY!

Nutrition Information:

Yield:

8

Serving Size:

1

Amount Per Serving: Calories: 377Total Fat: 16gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 9gCholesterol: 64mgSodium: 493mgCarbohydrates: 32gFiber: 2gSugar: 2gProtein: 24g

Did you make this recipe?

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Deanna Samaan
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Albert Bevia

Friday 16th of February 2018

These pizzas looked so good! what a great concept grabbing the all popular ¨Mac¨ and turning it into a pizza...genius idea...I have to look into that grinder attachment for my mixer

Deanna

Saturday 17th of February 2018

I'm addicted to my grinder! It really made a difference for anything I need ground meat for! Thank you!!

Christie Campbell (@AKitchenHoor)

Saturday 29th of October 2016

This is lunch tomorrow. I love this idea of putting the burger on a pizza. It looks delicious and can't wait to make it.

Deanna Samaan

Saturday 29th of October 2016

Let me know how you like it!!

Cindy Kerschner

Wednesday 26th of October 2016

I was curious where you were going with this pizza. We do a California cheeseburger pizza at work and the girls love that too!

Deanna Samaan

Saturday 29th of October 2016

Oh that sounds yummy!!!

justine

Tuesday 25th of October 2016

sounds dee-lish!

Deanna Samaan

Tuesday 25th of October 2016

Thank you so much :)

Laura Dembowski (@piesandplots)

Sunday 23rd of October 2016

You ground your own beef??? That is awesome!!

Deanna Samaan

Sunday 23rd of October 2016

Yep! I think it tastes so much better :) Thank you!