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Raspberry Salsa {Hot and Sweet Homemade Salsa Recipe}

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[intro]Raspberry Salsa is a sweet homemade salsa recipe that is addicting! This fruit salsa is much better than the jar salsa. If you need raspberry recipes than look no further than this Raspberry Salsa. [/intro]

 

Raspberry Salsa title

 

Raspberry Recipes

What happens when you get a bushel of raspberries? You have to make raspberry recipes from them or they go bad. Buy what raspberry recipes can you make? I could make raspberry jam, but what about a homemade salsa recipe?

 

Raspberry Salsa long pin

 

Fruit Salsa

A homemade salsa recipe isn’t just a tomato salsa. It can be a fruit salsa. I love making fruit salsas, they can be hot and sweet. Plus a fruit salsa is wonderful as a condiment on chicken, pork, beef, or fish!

Hot and Sweet

Making a recipe that is hot and sweet is a fine balance. This raspberry salsa is milder than the Peach Margarita Salsa {Hot Salsa Recipe For Your Taste Buds}. It does have a small kick to it, still a hot and sweet salsa.

 

Raspberry Salsa with chip in bowl

 

Jar Salsa

Yes, it is very easy to just buy jar salsa. There are fruit salsas that come in a jar, but making a homemade salsa recipe is so much better. Especially when you are looking at a bushel of raspberries!

 

Raspberry Salsa pin

 

Homemade Salsa Recipe

How hard is it to make a homemade salsa recipe? It isn’t very hard at all. In fact, this raspberry salsa is a good homemade salsa recipe for a beginner to make. It is that easy!

 

Raspberry Salsa overhead in bowl with chips

Recommended Salsa Recipes From Other Food Bloggers:

 

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RaspberrySalsa
Yield: 36 servings

Raspberry Salsa Recipe

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes

Raspberry Salsa is a sweet homemade salsa recipe that is addicting! This fruit salsa is much better than the jar salsa. If you need raspberry recipes than look no further than this Raspberry Salsa.

Ingredients

  • 1 tablespoon olive oil
  • 1 small onion chopped
  • 16 ounces raspberries
  • 3/4 cup packed brown sugar
  • 1/4 teaspoon chili powder
  • 1 can pineapple tidbits drained well, 8oz
  • 1 can chopped green chiles drained, 4 oz
  • 1 lemon, juiced
  • 5 sprigs cilantro chopped

Instructions

  1. In a 3-quart saucepan, heat up the oil andcook onions in oil over medium heat until tender.
  2. Stir in berries, pineapple, chilies,brown sugar, chili powder and 2 tablespoons lemon juice; cook until berries are mushy.
  3. Remove from heat. Stir in cilantro and let cool.
  4. Serve it up and ENJOY!
  5. Store in the fridge

Recommended Products

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Nutrition Information:

Yield:

36

Serving Size:

1

Amount Per Serving: Calories: 53Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 3mgCarbohydrates: 13gFiber: 2gSugar: 10gProtein: 1g

Did you make this recipe?

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Looking for more salsa recipes? Check out these recipes:

 

Check out my the latest on my other blog:

Deanna Samaan
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