Name: Lost Princess Cupcakes {Inspired By Disney Cupcake}
Prep time: 10 min
Cook time: 18 min
Total time: 28 min
Yield: 12
Cuisine: American
Ingredients: French Vanilla Cake Mix; 1 small box (3 1/2 oz) lemon pudding; 2 eggs; 1/3 cup vegetable oil; 2 oz lemon yogurt; 1 teaspoon pure vanilla extract; lemon buttercream; pink edible pearls; edible glitter

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[intro]Lost Princess Cupcakes are lemon cupcakes inspired by the Lost Princess cone at Walt Disney World. This Disney cupcake is a pretty princess cupcake! Create some these pretty cupcakes for #CupcakeLoversDay![/intro]

National Cupcake Day

Did you know that June 13th is national cupcake day? Yep, I have teamed up with several food bloggers to give you many yummy cupcake recipes! This event is hosted by Valentina from The Baking Fairy.

Here is a look at the cupcake recipes you can check out today for National Cupcake day:

Vegan Birthday Cake Oreo Cupcakes by The Baking Fairy
Avocado Cupcakes with Lime Frosting by A Day in the Life on the Farm
Brown Cow Cupcakes by Palatable Pastime
Brown Sugar Cinnamon Cupcakes by Hezzi-D’s Books and Cooks
Busy Bee Honey Vanilla Cupcakes by For The Love of Food
Butter Pecan Cupcakes with Cream Cheese Frosting by A Little Fish in the Kitchen
Cheesecake Cupcakes by Walking on Sunshine Recipes
Cherry Limeade Cupcakes by That Recipe
Cherry Vanilla Cupcakes by The Freshman Cook
Chocolate Cupcakes with Dulce de Leche Frosting by Cooking for my Soul
Chocolate Irish Cream Cupcakes with Irish Cream Frosting by Daily Dish Recipes
Cookies & Cream Cupcakes by Karen’s Kitchen Stories
Creamsicle Cupcakes by Red Cottage Chronicles
Gluten Free Rocky Road Cupcakes by Frugal & Fit
Honey Lemon’s HoneyBee Cupcakes by Simply Inspired Meals
Lemon Cupcakes with Coconut Frosting by The Olive Blogger
Lemon Lavender Blackberry Cupcakes by Culinary Adventures with Camilla
Lost Princess Cupcakes by Seduction in the Kitchen
Orange You Glad Cupcakes by Cindy’s Recipes and Writings
Peanut Butter & Jelly Cupcakes by The Beard and The Baker
Pineapple Coconut Cupcakes by Crumb Top Baking
Pink Lemonade Cupcakes by Bowl Me Over
Pudding Pop Cupcakes by Nik Snacks
Small Batch Chocolate Cupcakes with Cookie Dough Frosting by Join Us, Pull Up a Chair
Strawberry Basil Cupcakes with Chocolate Balsamic Frosting by The Spiffy Cookie
Strawberry Cupcakes by Confessions of a Baking Queen
Strawberry Jello Cupcakes by Kelly Lynn’s Sweets and Treats
Sweet Summertime Cupcakes by Cooking with Carlee
Vanilla Bourbon Bacon Cupcakes by Our Good Life
Vegan Red Velvet Cupcakes by Simple Family Crazy Life
Watermelon Themed Cake & Cupcakes by The Mandatory Mooch
White Chocolate Truffle Cupcakes by Triple Chocolate Kitchen

Lost Princess Cone

As you know I have a Disney food blog. At the Magic Kingdom, Walt Disney resort introduced new ice cream cones. One cone is called The Lost Princess Cone.

The Lost Princess Cone is a lemon soft serve, with edible flowers and a trail of edible glitter. Then this Disney ice cream is served in a purple cone.

Disney Cupcake

I took inspiration from The Lost Princess cone to create a Disney cupcake. I wanted to harvest the Disney magic from that ice cream cone into princess cupcakes!

Lemon Cupcakes

I knew I needed to make lemon cupcakes for these princess cupcakes. Using a lemon pudding and a lemon yogurt was the best way to give these Disney cupcakes that light lemon taste. Of course, Betty Crocker has a lemon buttercream, so this is perfect for Lost Princess Cupcakes.

Princess Cupcakes

to give these princess cupcakes that “Disney Princess” look. I used edible glitter, but instead of edible flowers, I decided pink edible pearls was a better choice. Edible pearls, to me, says princess cupcakes!

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Yield: 12