Leftover Chinese Rice Pudding

January 8, 2017Deanna
Blog post

Leftover Chinese Food Rice Pudding is made from the leftover steamed rice that comes with Chinese food. It makes the perfect rice pudding dessert.

Leftover Chinese Rice Pudding

  • Instagram

I admit I am excited that I am coming up with inspirational info graphics for Instagram. Why am I excited about this? Well, I have had many tell me that they like Seduction in the Kitchen because I not only inspire with my recipes but motivate them as well with the things I write.

Plus, it helps me express my creativity. I am a Libra after all and we love being creative. You never know, doing these little infographics, I might end up as an Instagram star. Anything is possible!

Leftover Chinese Food Rice Pudding is made from the leftover steamed rice that comes with Chinese food. It makes the perfect rice pudding dessert.

  • Winter Blues

The winter blues, I admit I have it. It was maybe about 6 years ago I realized I have S.A.D or AKA seasonal affective disorder. That winter it was a really bad, cold winter here in Cleveland. It was one my co-workers who said she finally realized what SAD because she felt really blue.

After she said that, I realized I had it too. In fact, I think almost everyone in Cleveland has SAD. What is it exactly? Well, it is a depression that’s related to changes in seasons. When cold and gloomy outside your depressed. Trust me winter in Cleveland, the people here are depressed. Lots of grumpy people here and it isn’t because of the Browns football team.

I know I am happier in the warm sunny spring and summer. It is one the reasons I am considering maybe moving to Florida. Yes, I am quite serious about leaving Cleveland when my lease is up on my condo. I love this condo I am renting, overall, I don’t like living in Cleveland. I need to make me happy. So we will see. The fun in having no ties in the area is I can go anywhere I want.

Leftover Chinese Rice Pudding

  • Leftover Chinese Rice Pudding

Let me tell you one thing, Chinese food in Cleveland sucks. Everyone I know says that. There is a dish I love that I get back home in Pittsburgh called War Su Gai. It is this lightly breaded chicken breast in a brown sauce with veggies. It is amazing! In Cleveland, the War Su Gai I get here is nothing like that. They have tempura chicken with gravy. It is disgusting.

Leftover Chinese Food Rice Pudding is made from the leftover steamed rice that comes with Chinese food. It makes the perfect rice pudding dessert.

Anyway, my mom knows that Chinese food sucks in Cleveland. So when I visit her in Pittsburgh, she will order Chinese food at least once while I am there. It is funny, we always have at least 2 boxes of leftover Chinese steamed rice. Even if I get Chinese here in Cleveland. I almost always have at least 1/2 a box of that steamed white rice leftover.

Anyway, at my mom’s place when she said, “what a waste” meaning how much rice we had leftover after the family meal. That was when it came to me, why not take that rice, add some sugar and milk to it to make a pudding. It turned out to be a very good idea.

Leftover Chinese Rice Pudding

Leftover Chinese Food Rice Pudding

Preparation 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Serves 4     adjust servings

Leftover Chinese Food Rice Pudding is made from the leftover steamed rice that comes with Chinese food. It makes the perfect rice pudding dessert.

Ingredients

  • 3 cups leftover Chinese steamed white rice
  • 3 cups milk
  • 2/3 cup sugar
  • 2 tablespoons butter
  • 1/2 cup raisins
  • 1 teaspoon vanilla extract
  • Zest of 1 lemon, grated
  • 1 teaspoon cinnamon divided

Instructions

  1. Combine cooked rice, milk, sugar and butter in a medium saucepan.
  2. Add raisins and vanilla and cook for 25 minutes until most of the liquid is absorbed.
  3. Mix in lemon zest and 1/2 teaspoon of cinnamon.
  4. Spoon pudding into a serving dish and dust with remaining cinnamon and ENJOY!

by

11 reviews
Nutrition Facts
Serving Size
Amount Per ServingAs Served
Calories 536kcal Calories from fat 109
% Daily Value
Total Fat 12g18%
Saturated Fat 7g35%
Transfat 0g
Cholesterol 34mg11%
Sodium 82mg3%
Carbohydrate 98g33%
Dietary Fiber 2g8%
Sugars 54g
Protein 10g

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories2000
Total FatLess than65g
Sat FatLess than25g
CholesterolLess than300mg
SodiumLess than2,400mg
Total Carbohydrate300g
Dietary Fiber25g
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Leftover Chinese Food Rice Pudding is made from the leftover steamed rice that comes with Chinese food. It makes the perfect rice pudding dessert.

12 Comments

  • Deanna

    Jenna

    January 13, 2017 at 10:27 pm

    This is a great way to use up rice!!!

    1. Deanna

      Deanna Samaan

      February 12, 2017 at 9:47 am

      Thank you!!

  • Deanna

    Michelle

    February 9, 2017 at 9:32 pm

    I live in the northeast and we definitely get SAD up here too. Hope you figure your living situation soon! And maybe the chinese food will be better in Florida too. Glad you posted this because we always have leftover rice whenever we order take out too!

    1. Deanna

      Deanna Samaan

      February 12, 2017 at 9:48 am

      Thank you! It is amazing how the winter blues affects us 🙂 Thank you!!!

  • Deanna

    Lisa Bryan | Downshiftology

    February 9, 2017 at 10:04 pm

    Love the idea of doing something with all that rice (why do they give us so much)? So much better than wasting food!

    1. Deanna

      Deanna Samaan

      February 12, 2017 at 9:48 am

      They do dont they! Thank you!

  • Deanna

    Luci’s Morsels

    February 9, 2017 at 11:23 pm

    What a unique and simple way to use left over rice!

    1. Deanna

      Deanna Samaan

      February 12, 2017 at 9:49 am

      Thank you!!!

  • Deanna

    Brian Jones

    February 10, 2017 at 12:58 am

    What a great idea, such a tasty and simple way of using up cooked rice… I think that rice pudding is such a great, simple and frugal dessert, probably the reason why my Mum cooked it all the time growing up 😉

    1. Deanna

      Deanna Samaan

      February 12, 2017 at 9:49 am

      Thank you so much!! It could be why mum cooked it up 🙂

  • Deanna

    jane

    February 10, 2017 at 3:47 am

    That is SUCH a great idea! We always have leftover rice 🙂
    Jane x

    1. Deanna

      Deanna Samaan

      February 12, 2017 at 9:51 am

      Your welcome 🙂 Thank you!!! (I always have so much left over!

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