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The Red Wine Burger {Juicy Gourmet Burger For Wine Lovers}

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The Red Wine Burger is the best juicy burger recipe. This gourmet burger recipe has a tunnel of swiss cheese inside this Angus beef burger. Mushrooms and onions finish off this best burger recipe ever!


The Red Wine Burger


Great Burger Recipes

I have a collection of great burger recipes here on Seduction In The Kitchen. Each of the gourmet hamburgers is unique and also think outside of the box. What does each of these great burger recipes have in common? Each is an Angus beef burger!


The Red Wine Burger long pin


Wine Burger

Red wine goes so well with beef. I admit I do have a wine obsession. I love infusing wine into recipes. So why not create a wine burger or a wine burger as some have called these good burger recipes.


The Red Wine Burger from Seduction in the Kitchen


The Red Wine Reduction

The Red Wine reduction is what gives this Angus beef burger the best flavor you could want in a gourmet burger recipe. The Red Wine Burger came out so good, all because of that red wine reduction. You do not want to skip that on this wine burger.



Red Wine Burger



Gourmet Burger Recipes

Why create gourmet burger recipes like this red wine burger? Anyone can make good burger recipes, but to take that angus beef burger and create great burger recipes, that is the difference.


What Is The Best Burger Recipe Ever?

The Best burger recipe ever? For me, this red wine burger is the best juicy burger recipe I have ever created. That is until I debut that pierogie burger that is.


How about you? What is the best burger you ever had? Describe it for me in the comments. I love to know!



wine burger


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Yield: 2 Burgers

The Red Wine Burger Recipe

wine burger

The Red Wine Burger is a juicy Angus beef gourmet burger. It has a tunnel of swiss cheese inside this juicy red wine burger. Mushrooms and onions finish off this gourmet burger.

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes


  • 1 lb Angus Burger patties
  • 2 slices Swiss cheese
  • 4 ounces sliced mushrooms
  • 1 small onion sliced
  • 3 tb butter
  • 1/4 cup red wine
  • 2 tb sugar
  • 1 clove garlic (minced)
  • 1/2 teaspoon dried tyme
  • 1/4 teaspoon dried rosemary
  • 1 small roma tomato (sliced)
  • lettuce
  • 2 kaiser buns


  1. In a saute pan, melt the 2 tablespoons of the butter and add the mushrooms and onions. Saute them for about 2 minutes then add the garlic, thyme, and rosemary. Continue saute until the onions turn clear. Take off the heat and put them in a bowl, to set aside.
  2. Next, take one the Angus patties and, divide the swiss cheese up into cubes, place a few of the cubes on top of the patty.
  3. Take the remaining 1 tablespoon of butter and cut it in half. Place the half of the butter you just cut, next to the swiss cheese.
  4. Take another Angus patty and place it on top the patty with the cheese and butter. Seal up the edges. Do the same thing to the other patties that left in the package.
  5. Grill up the burgers to your desire likeness.
  6. Meanwhile, in the same pan that you sauteed the mushrooms and onions in, turn the heat on and add the red wine and dissolve the sugar into it. Bring the wine to a simmer.
  7. Continue to simmer until the wine starts to coat the back of a metal spoon. Take it off the heat and allow to cool.

Build the Burger

  1. Place the bottom of the bun on a plate.
  2. Next add the Angus burger.
  3. Top it off with the saute mushrooms and onions.
  4. Drizzle on the red wine sauce over the whole thing.
  5. Add some tomato slices and the field greens.
  6. Finally the top part the bun and ENJOY!

Nutrition Information:

Amount Per Serving: Calories: 0

Did you make this recipe?

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Reccomended Recipes From Other Food Bloggers:


  • Gourmet burgers come in all types of forms. So are you looking for a vegetarian burger? How about this FALAFAL BURGER from Healing Tomato.
  • Maybe you want to watch the red meat, so this Chicken Caesar Burgers with Parmesan Peppercorn Sauce from No Spoons Necessary.
  • If you want big and beefy how about this Bacon Cheddar Stuffed Burger from Mildly Meandering.
  • Then of course you can always devour these ONION BURGERS from Berly’s Kitchen.


Deanna Samaan
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Thursday 5th of April 2018

WOW! This burger is the BOMB! It looks so yummy!

Mike T (@miket2598)

Wednesday 29th of July 2015

That burger does look quite tasty.. I don't think there's any way I could fit that into my current 1930 calorie per day budget though!

I know your other post mentioned scheduling posts and whatnot. I can highly recommend HootSuite. Until I started getting down and dirty with scripting, I used HootSuite to schedule future posts. It also has some nifty analytics built in so you can see who's clicking and where they're doing it. I can't really offer any insight into the Pinterest thing, though I can understand its importance in your space.

Deanna Samaan

Sunday 2nd of August 2015

Thank you! Yeah I think a little above that calorie restriction, it have to maybe be your only meal lol I have used hootesuite in the past, I am looking into it again :)

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