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Dill Pickle Fries {Deep Fried Pickles That Are Like French Fries}

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Dill Pickle Fries is simply a dill pickle that been cut into thin strips, battered, and deep-fried. These deep fried pickles are an amazing side dish. You will love these pickle fries!

 

Dill Pickle Fries

 

Pickle Fries Recipe

So how did I come up with a Pickle Fires recipe? Well, I went to a restaurant here in Cleveland called Burgers 2 Beer with a friend. This place has some of the most unusual, but good burger creations.

 

One of the appetizers you can get is pickle fries. With one bite of these deep fried pickles, I knew I had to make a pickle fries recipe!

 

Dill Pickle Fries is simply a dill pickle that been cut into thin strips, battered, and deep-fried. Inspired by a side dish at a restaurant in Cleveland Ohio, and now you can make them at home.

 

Pickle Chips

I have always love pickle chips. I really love it when those pickle chips are fried pickles. So when I had these pickle fries, I knew I could do this french fry variation on deep fried pickles.

 

 

Dill Pickle Fries from Seduction in the Kitchen

 

Fried Pickles Batter

To make a dill pickle fries recipe, you have to have a good fried pickles batter. The batter is key when you deep fry anything really. I wanted a fry batter that would compliment dill pickles.

 

 

Dill Pickle Fries is simply a dill pickle that been cut into thin strips, battered, and deep fried. Inspired by a side dish at a restaurant in Cleveland Ohio, and now you can make them at home. A recipe from Seduction in the Kitchen.

 

How To Make Fried Pickles

how to make fried pickles? Well this pickle fries version, I should say. You have to cut the pickles to be like shoestring fries. Then they battered them and fried them. It is very simple to make these fried pickles.

 

Dill pickle pin

 

 

Dill Pickle Fries

The best way to shoestring cut dill pickles and turn them into dill pickle fries, is the pickle stackers. Those pickle chips are already a whole pickle cut flat. So all you need to do is cut the pickle into strips!

It is genius! This pickle fries recipe so good. I could just have had the whole basket of these dill pickle fries. They were that good.

 

Recommended Fry Recipes From Other Food Bloggers:

 

Dill Pickle Fries is simply a dill pickle that been cut into thin strips, battered, and deep fried. Inspired by a side dish at a restaurant in Cleveland Ohio, and now you can make them at home. A recipe from Seduction in the Kitchen.

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DillPickleFries
Yield: 4 servings

Dill Pickle Fries Recipe

Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes

Dill Pickle Fries is simply a dill pickle that been cut into thin strips, battered, and deep fried. They are simply amazing! You have to try them!

Ingredients

  • 1 jar dill pickle stackers (16oz) drained
  • 1/2 cup flour
  • 1 egg
  • 2 tablespoons water
  • 1/4 teaspoon pepper
  • Oil for frying

Instructions

  1. After you have drained the pickles. Take a paper towel and dry them off as much as possible.
  2. Slicing lengthwise, cut the pickles into strips. Do not get too narrow once you're in the middle section or the pickles break.
  3. Mix together the flour and pepper. You can get a little fancy and add other seasonings like paprikagarlic powder, etc
  4. Remove 5 tablespoons of the flour mixture and put into a small bowl.
  5. Mix the egg and water with the 5 tablespoons of flour.
  6. Dip your pickle strips into the batter.
  7. After they are covered in the batter, dredge them through the dry flour mixture to cover them.
  8. Heat up the oil and fry the fries for about 2-3 minutes till they turn a nice golden color.
  9. Take out the oil and let them drain on a paper towel-lined plate.
  10. Serve them up with a cool ranch or any dipping sauce you prefer and ENJOY!

Nutrition Information:

Yield:

4

Serving Size:

1

Amount Per Serving: Calories: 107Total Fat: 5gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 47mgSodium: 89mgCarbohydrates: 12gFiber: 1gSugar: 0gProtein: 3g

Did you make this recipe?

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Deanna Samaan
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Mandy Tucker

Friday 9th of August 2019

I ended up trying these in two different way. One way with flour, wet batter, flour, oil and the other with the flour, wet batter, oil and I have to say flour, wet batter, flour, oil was really good. Sorry for the rant! I just hate when peope give feedback and waste my time on a recipe they haven't even tried. Other recipes haven't gone as well as this one has. I am currently trying a spear on this batter. Also I used self rising flour.

Olivia

Thursday 22nd of March 2018

Ohh I like pickle fries!! This looks amazing!!

Billy

Tuesday 23rd of January 2018

These look so delicious! I love fried pickles, but I've never tried frying spears - I've only had fried pickle chips. Thank you for sharing, can't wait to make these soon!

Deanna

Tuesday 23rd of January 2018

Thank you!!! I love fried pickles myself, I would never think to do as fries if wasn't for this restaurant here!

Azlin Bloor

Saturday 4th of February 2017

I love your idea of doing over older recipes! And this one, what a clever thing to do, I'll have to try it, as I know I'll love the final flavour!

Deanna Samaan

Saturday 4th of February 2017

It is fun redoing older recipes, I also realized on a few ways I can improve the recipe as well. Like adding a splash or pinch of that.

These become very addicting! Once you have one you will be hooked!

Michelle @ Vitamin Sunshine

Saturday 4th of February 2017

I imagine these would be so addicting! My toddler took a pickle off my plate last night-- his first one. I thought he would spit it out, but he ate a slice, and then grabbed another and ran off with it. I guess everyone loves pickles :)

Deanna Samaan

Saturday 4th of February 2017

Toddlers love pickles! It is amazing. I was the opposite for the longest time. I didn't care for dill, as I got older I did, It was a fresh dill at this diner that made them homemade that changed me to a lover of them lol.